Menus
MENUS CHANGED DAILY - PRESENTED DISHES MIGHT NOT BE AVAILABLE ON YOUR VISIT, PLEASE CHECK WITH OUR STAFF
A'La Carte
STARTERS
SOUP OF THE DAY
£7
GRILLED SMOKED KIELBASA, WITH MUSTARD, SAUERKRAUT, PICKLES AND BREAD
£11
SELECTION OF HOF CHARCUTERIE, CURED AND SMOKED IN OUR GARDEN, SERVED WITH PICCALILLI, MUSTARD, PICKLES AND BREAD
£13
BAKED NORMANDY CAMEMBERT WITH FERMENTED PRUNES IN HONEY & WHISKY WITH SOURDOUGH CROUTONS
£12
AGED BEEF TARTARE, WITH PICKLES, SMOKED CHEESE & SOURDOUGH BREAD
£12
GOATS CHEESE WITH RASPBERRY COMPOTE, BAKED BEETROOT, PEAR AND WALNUTS
£9
HERRING CURED TWO WAYS, SAFFRON INFUSED ONION, SALT BAKED BEETS, NIGELLA SEEDS
£8
MAIN COURSES
SILESIAN BEEF ROULADE, SLOWLY COOKED BEEF ROULADE, FILLED WITH BACON, PICKLE, ONION, MUSTARD, SERVED WITH PEARL BARLEY
£13
PORK BELLY HONG-KONG STYLE, BRINED AND SLOWLY COOKED WITH SPICES, SERVED WITH CREAMY MASH AND RICH BLACK SOY & SESAME OIL REDUCTION
£14
SCHNITZEL
BRINED LOIN OF PORK, PAN FRIED WITH SOURDOUGH BREADCRUMBS, SERVED WITH PESTO, CAMBRIDGESHIRE MASH AND TWO PAN FRIED EGGS
£13
SMOKED SAUSAGE & MASH
IN-HOUSE SMOKED KIELBASA, CREAMY MASH AND RICH GRAVY WITH SEASONAL VEG
£13
VEGAN RISOTTO
GREEN PEARL BARLEY RISOTTO, COOKED WITH SPINACH, SEMI DRIED TOMATOES, PAN FRIED COS & NUTS
£11
CHARGRILLED WHOLE SEA BASS, SERVED WITH SPINACH SALAD, PICKLED PEPPER, SOUR CREAM AND NEW POTATOES
£22
DESSERTS ARE BAKED DAILY, PLEASE ASK WAITING STAFF FOR TODAYS CAKES.



Bar Menu
FAMOUS PASTRAMI SANDWICH
£8.00
PULLED PORK COOKED IN BBQ SAUCE, SERVED WITH SLAW IN BRIOCHE BUN
£7.00
PHILLY CHEESESTEAK, SLOW COOKED AND PULLED BEEF, SERVED WITH CHEESE ON SOURDOUGH BAGUETTE
£8
POLISH BOY
SMOKED KIELBASA WITH MUSTARD, SAUERKRAUT TOPPED IN SOURDOUGH BAGUETTE
£7.50
WAGYU BEEF BURGER
SERVED WITH CHIMICHURRI, LETTUCE, TOMATO, SECRET SAUCE ALL TOPPED IN BRIOCHE BUN WITH RUSTIC FRIES
£15
HALLOUMI BURGER, TOPPED WITH SWEET CHILLI, ROCKET IN BRIOCHE BUN
£8
BEER BATTERED FISH SERVED WITH RUSTIC FRIES, CRASHED PEAS, HOF TARTARE SAUCE
£12
TUNA AND CUCUMBER SANDWICH ON WHITE BLOOMER, CRISPS AND SIDE SALAD
£6.50
IN HOUSE CURED AND HONEY ROASTED HAM, TOMATO & MUSTARD ON BROWN BREAD, CRISPS AND SIDE SALAD
£7.00
CHEESE, TOMATO & PICKLE ON WHITE BLOOMER, CRISPS AND SIDE SALAD
£6.50
SIDES
HAND CUT & TRIPLE COOKED CAMBRIDGESHIRE RUSTIC FRIES
£3.50
HAND CUT & TRIPLE COOKED CAMBRIDGESHIRE RUSTIC FRIES WITH CHEESE
£4.50
SOURDOUGH BREAD WITH WHIPPED BUTTER
£4.20
FERMENTED CUCUMBER & SAUERKRAUT
£5.50
COS LETTUCE WITH CHOPPED PARSLEY AND ONION, FINISHED WITH HONEY, LEMON AND OIL OF OLIVE DRESSING
£5.50
BAKED NEW POTATOES WITH HERBS AND BLACK CAVIAR
£6.50
Sunday Roast
STARTERS
SOUP OF THE DAY
£7
GRILLED SMOKED KIELBASA, WITH MUSTARD, SAUERKRAUT, PICKLES AND BREAD
£11
SELECTION OF HOF CHARCUTERIE, SERVED WITH PICCALILLI, MUSTARD, PICKLES AND BREAD
£13
BAKED NORMANDY CAMEMBERT WITH FERMENTED PRUNES IN HONEY & WHISKY WITH SOURDOUGH CROUTONS
£12
AGED BEEF TARTARE, WITH PICKLES, SMOKED CHEESE & SOURDOUGH BREAD
£12
GOATS CHEESE WITH RASPBERRY COMPOTE, BAKED BEETROOT, PEAR AND WALNUTS
£8
HERRING CURED TWO WAYS, SAFFRON INFUSED ONION, SALT BAKED BEETS, NIGELLA SEEDS
£8
MAIN COURSES
PORK BELLY WITH LOCAL VEGETABLES, ROASTED POTATOES, GRAVY AND YORKSHIRE PUDDING
£13
BRITISH BEEF, WITH LOCAL VEGETABLES, ROASTED POTATOES, GRAVY AND YORKSHIRE PUDDING
£14
WELSH OR ENGLISH LAMB, WITH LOCAL VEGETABLES, ROASTED POTATOES, GRAVY AND YORKSHIRE PUDDING
£17
CHICKEN ROAST, WITH LOCAL VEGETABLES, ROASTED POTATOES, GRAVY AND YORKSHIRE PUDDING
£12
BEER BATTERED FISH SERVED WITH RUSTIC FRIES, CRASHED PEAS, HOF TARTARE SAUCE
£12


Pierogi
PIEROGI RUSKIE
MOUTH WATERING PIEROGI WITH POTATO, CHEESE AND ONION, FINISHED WITH SOUR CREAM
£12
PIEROGI WITH PORK
HAND MADE PIEROGI, FILLED WITH PULLED PORK, SERVED WITH SAUERKRAUT, FINISHED WITH WHISKY AND BBQ SAUCE
£13
PIEROGI WITH BAKED SWEET POTATO
HAND MADE DUMPLINGS, FILLED WITH SWEET POTATOES, SERVED WITH GOATS CHEESE AND SAGE
£13
PIEROGI WITH SAUERKRAUT AND MUSHROOMS, TOPPED WITH CREAMY MUSHROOM SAUCE AND FRESH HERBS
£13
PIEROGI WITH SWEET CHEESE, SERVED WITH PRESERVED FRUITS AND SPRINKLED WITH SUGAR AND CINNAMON
£12