Home Style, Polish Traditional Pickled Herring!

 

  • Brine in Salt, then pickled witn natural vinegar and spices
  • Perfect for salads, you can eat it cold on sourdough bread or with onion and salad cream

 

Vacuum pack of gross 200g

 

Consume with 3 days from opening

BB 3 Months vacuum packed kept refrigarated.

Pickled Herring 200g

£4.80Price