Three Cuts of Pork, cured & cooked with Apples, Marjoram & Garlic. Topped with Smoked Bacon. Best with Pickles & Sourdough Bread
 
Previously served to Royal Family by Chef Damian Wawrzyniak
 
	
300g Vacuum
	
Use within 3 days from opening.
	
Best Before July 2020
	
Batch Number April 2020